Cel Roti

As it is a long going bread and can be eaten over a week.

Cel roti. It is generally had as a snack during festive occasions like diwali. The clove and cardamom added to this mixture makes it irresistible to stop at just one. This tasty snack is mostly used in the tihar festival of nepal. Yet the scale of sel rotis is thin and bigger.

Some of the people in nepal like to eat with chiya tea as breakfast. So before writing down the sel roti recipes let s make our ingredients ready. It is made mainly of rice flour water sugar cooking oil and ghee people sometime prefer banana and coconut mixed on it. Sel roti is a typical nepali dish that is relished by anyone who has a sweet tooth.

This is the recipe we learnt at the excellent nepalese cooking school in kathmandu when we explored nepal as a gay couple. Sel roti is rounded similar to a round donut shape. Sel roti is a nepalese sweet ring shaped bread which is deep fried similar to a doughnut.

Sel roti nepali recipe. Sel roti recipe and how its made. It is mostly prepared during dashain and tihar. Sel roti is a traditional nepali dish prepared during festival seasons like dashain and tihar.

It is known as shinghal in kumaon. However sel rotis are thin and biger in size. Sel roti tastes better in fresh becomes tougher and chewy the longer it kept. It is usually prepared during tihar a hindu festival in nepal similar to diwali celebrated usually in october time.

Tihar festival means deepawali or diwali. Cel roti is widely used in the nepalese festival. It is mostly prepared during dashain and tihar widely celebrated hindu festivals in nepal and sikkim and darjeeling regions in india where ethnic nepalese people have presence. Welcome to himalayan mum s recipe how to make sel roti sel roti स ल र ट recipe sel roti is a traditional nepalese cuisine which is special to our culture.

Sel roti is nepali traditional bread.